The traditional touch of Salvadoran cuisine is here.

In TU TIENDA LATINA, discover the authentic flavor of Colombia with our 1 Kg El Plebeyo Long Rice. Grown with care and quality,

Para obtener un arroz perfectamente cocido, enjuaga los granos bajo agua fría para eliminar el exceso de almidón.

Yellow Bread flour is an essential ingredient in Latin American cuisine, ideal for the preparation of arepas and other typical dishes.

Colmaiz is a very convenient product that simplifies the preparation of this delicious Colombian bread.

High quality Brazilian long grain white rice, known for its soft texture, ideal for a variety of dishes.

La Latina Tamale Flour is a pre-cooked corn flour, specially made for the preparation of tamales, a traditional dish in various Latin American cultures.

corn starch, and by its nature, pure corn starch is naturally gluten-free (gluten-free).

If you want to use polvilho dulce in your recipes, here is a simple preparation

Kimilho Flocão is a flocked corn flour (in the form of flakes or thick granules), being one of the most popular products for Brazilian cuisine,

Buñuelos Mix is ​​a very popular product, especially in Colombia, which greatly simplifies the preparation of delicious buñuelos.

refers to the powder obtained from the maca root, a plant that grows in the Andean region of Peru.

Colmaiz Pandeyuca is a powder mixture to prepare Colombian pandeyuca (cassava bread).

This product is widely used in Central American cuisine, especially in El Salvador,

Atol Chilate La Canasta is a powder mix ready to prepare a traditional Salvadoran drink.

Finely ground rice flour, ideal for preparing traditional desserts, sweet bread and pupusas with rice dough. Its soft texture and versatility make it an essential ingredient in Central American cuisine.

Camil Type 1 White Rice is a long grain rice, carefully selected to guarantee the absence of stained or broken grains, thus offering superior quality. This rice is a staple food in Brazilian cuisine and is characterized by its soft texture and neutral flavor.

It is a specific temperature from the Sazón brand, very popular in Brazil, which was formulated to enhance the flavor of rice

"Tapioca Hidratada Da Terrinha" is a very popular food product, especially in Brazil.

Farofa is a traditional Brazilian side dish, similar to a side dish or crunchy topping.