Smoked Herring
Herring is a fish of the Clupeidae family, widely distributed in temperate and cold waters of the North Atlantic and the Baltic Sea. It is known for its meat rich in omega-3 fatty acids, vitamin D and high-quality proteins.
Herring is a fish of the Clupeidae family, widely distributed in temperate and cold waters of the North Atlantic and the Baltic Sea. It is known for its meat rich in omega-3 fatty acids, vitamin D and high-quality proteins.